valoare nutritiva
|
LDR | 00150nz a2200073n 4500 | |
---|---|---|
001 | 195038 | |
040 | $b rum $f ASE | |
150 | $a valoare nutritiva | |
450 | $a nutritive value | |
450 | $a valeur nutritive |
Lucrări:
1338 lucrari in 11 publicatii in 2 limbi
Fundamentele stiintei marfurilor : marfuri alimentare / Dumitru Dima
de:
Dima, Dumitru; Diaconescu, Ion; Pamfilie, Rodica
(Text tipărit)
Tendinte si strategii pe plan european privind modernizarea ofertei de marfuri alimentare / Mihai Diaconescu
de:
Diaconescu, Mihai; Dima, Dumitru, cond. st.
(Text tipărit)
Produsul alimentar : abordare strategica / Magdalena Bobe
de:
Bobe, Magdalena
(Text tipărit)
Interferente nutritionale si tehnologice / Dorina Stanescu
de:
Stanescu, Dorina
(Text tipărit)
Impactul securitatii alimentare in elaborarea politicilor nutritionale si alimentare / Corina Ene
de:
Ene, Corina; Petrescu, Viorel, cond. st.
(Text tipărit)
Alimentatie si igiena marfurilor / Dorin Vicentiu Popescu
de:
Popescu, Dorin Vicentiu
(Text tipărit)
Caiet de lucrari practice la stiinta alimentelor si igiena alimentatiei / Angela Albu
de:
Albu, Angela
(Text tipărit)
Marketing agroalimentar / Mihai Diaconescu
de:
Diaconescu, Mihai
(Text tipărit)
Cercetari privind cresterea sigurantei si imbunatatirea valorii nutritive a alim / dir. proiect Dorin Popescu
de:
Popescu, Dorin Vicentiu, dir. proiect
(Text tipărit)
Alimentatie / Dorin Vicentiu Popescu
de:
Popescu, Dorin Vicentiu
(Text tipărit)
Subiecte
protectia consumatorului
fructe
agri-foodstuffs
disponibilitati alimentare
ofre et demande
cursuri online
economic integration
consum
tehnologie alimentara
calitatea produselor
condimente
agricultural policy
prix agricoles
politica nutritionala
goods
animaux
regulations
mineral waters
piete agricole
valoare nutritiva
conservarea alimentelor
productie agricola
normes de qualite
produse de baza
raw materials
selectie animala
qualite du produit
coffee
food
calitatea vietii
nutrition policy
ambalaj
nutritive value
comert
food technology
piata
valeur nutritive
malnutritie
Bibliografie fisa disciplina
advertising
methodologie
produits agricoles
cafea
quality standards
vitamins
resurse alimentare
integration economique
cultures agricoles
consommation alimentaire
produits de base
animal breeding
cultures fourrageres
analiza comparativa
vegetables
distribution
consumption
cerere si oferta
animal products
quality of life
alimentatie publica
culturi agricole
food additives
protection du consommateur
prepararea alimentelor
Union europeenne
nutritie umana
nutritie animala
bovins laitiers
furaj
ressources agricoles
animal husbandry
plants
fish
nutritie
microorganismes
animale
microorganisme
grasimi
bunuri de consum
fertilizare
controle de qualite
tea
agriculture
minerale
produits d'origine animale
lait
reglementari
forage crops
meat
fodder
ressources alimentaires
modernization
bakery products
food preservation
food policy
promovarea comertului
comert international
analyse comparative
paine
sanatate
promotion du commerce
marches agricoles
plante
alcoholic beverages
standardizare
aliments
emballage
spices
food composition
nouvelle technologie
culturi furajere
health
modernizare
nutrients
zootehnie
fruits
politique nutritionnelle
besoins alimentaires
vitamine
consumatori
management
minerals
food preparation
documents audiovisuels
intoxicatie
oua
cereals
rapoarte de cercetare
consomation
cafe
supply and demand
graisses
commodities
animals
entreprises agricoles
selection animale
nutriments
conservation des aliments
international trade
crops
distributie
carte straina
productie
norme alimentare
calorii
standardization
lapte
animal nutrition
consumer goods
intreprinderi agricole
research projects
agricultural enterprises
intoxication
securite alimentaire
packaging
nutrition animale
eaux minerales
quality control
vitamines
legumes
new technology
additifs alimentaires
rapports de recherche
vaci de lapte
cattle production
standarde de calitate
agricultural production
bread
the
organisations internationales
international organizations
commercialisation
malnutrition
fertilisation
food security
trade promotion
food resources
composition des aliments
produse agricole
materii prime
alimente
dairy cattle
securitate alimentara
human nutrition
calories
projets de recherche
matieres premieres
consommateurs
piata internationala
market
cours polycopies
consum alimentar
production
qualite de la vie
sugar
sucre
cereale
peste
etichetare
produs agro-alimentar
marketing
agricultural prices
boissons alcoolisees
services d'alimentation
nutrition humaine
tehnologie noua
compozitia alimentelor
cereales
gestion
comparative analysis
European Union
preturi agricole
epices
resurse agricole
tehnologie agricola
carne
cursuri universitare
mineraux
milk
eggs
produits de boulangerie
research reports
normalisation
agroalimentaire
etiquetage
Uniunea Europeana
bauturi alcoolice
food hygiene
legume
cresterea vitelor
marchandises
reglementations
fats
biens de consommation
labelling
commerce international
marfa
agricultural resources
organizatii internationale
aditivi alimentari
distribution
modernisation
poissons
igiena alimentara
fertilizing
zootechnie
produse de panificatie
genie agricole
publicite
materiale audiovizuale
animal feeding
consumers
methodology
farms
products
hygiene alimentaire
viande
marche international
food standards
publicitate
diet
sante
international market
food services
politique agricole
agricultural products
production de betail
necesitati alimentare
produits
marche
nutrition
commerce
proteines
controlul calitatii
plantes
ape minerale
zahar
agricultural markets
feeding
produse
politica agricola
normes alimentaires
courses
course papers
food requirements
politica alimentara
consumer protection
integrare economica
agricultura
alimentatia animalelor
proiecte de cercetare
teze de doctorat
audiovisual materials
product quality
microorganisms
pain
fourrage
agricultural engineering
metodologie
ferme
hranire
preparation des aliments
ceai
food consumption
regime alimentaire
fermes
alimentation
produse de origine animala
oeuf
politique alimentaire
regim alimentar
production agricole
cursuri multigrafiate
alimentation animale
poisoning
cours
proteins
substante nutritive
proteine
disponibilites alimentaires
technologie alimentaire
food supply
trade