conservarea alimentelor
|
LDR | 00167nz a2200073n 4500 | |
---|---|---|
001 | 193720 | |
040 | $b rum $f ASE | |
150 | $a conservarea alimentelor | |
450 | $a food preservation | |
450 | $a conservation des aliments |
Lucrări:
338 lucrari in 12 publicatii in 1 limbi
Procesarea produselor agricole / Dan Boboc, Georgiana-Raluca Ladaru, Maria Claudia Diaconeasa
de:
Boboc, Dan; Ladaru, Georgiana Raluca; Diaconeasa, Maria Claudia
(Text tipărit)
Igiena si controlul alimentelor : practicum sanitar veterinar / Vasile Stanescu
de:
Stanescu, Vasile
(Text tipărit)
Merceologie alimentara / Ion Diaconescu
de:
Diaconescu, Ion
(Text tipărit)
Marfuri alimentare : implicatii operationale in business / Magdalena Bobe, Dorin Vicentiu Popescu
de:
Bobe, Magdalena; Popescu, Dorin Vicentiu
(Text tipărit)
Ghid national de bune practici pentru siguranta alimentelor Sistemul sigurantei alimentare HACCP. Produse de patiserie si cofetarie / Elena Ionete
de:
Ionete, Elena; Buhanca, Marioara; Tusca, Angelica; Cristea, Adina
(Text tipărit)
Productia vegetala - Horticultura : revista lunara de stiinta si tehnica horticola : 1979 : An 28, nr. 9 : Septembrie / Ministerul Agriculturii si Industriei Alimentare ; red. sef Petre Martin
de:
Ministerul Agriculturii si Industriei Alimentare; Martin, Petre, red. sef
(Text tipărit)
Ghid national de bune practici pentru siguranta alimentelor Sistemul HACCP de siguranta a alimentelor. Produse culinare / coord. Viorel D. Marin
de:
Marin, Viorel D., coord.; Vultur, Teofil, coord.
(Text tipărit)
Tipologia si monitorizarea anomaliilor marfurilor alimentare in procesul comercializarii din perspectiva exigentelor pietei europene : Raport de cercetare : Cod CNCSIS 1466 Tema 10 / dir. proiect Rodica Pamfilie
de:
Pamfilie, Rodica, dir. proiect
(Text tipărit)
Ghid national de bune practici pentru siguranta alimentelor Managementul sigurantei alimentelor. Depozitarea semintelor de consum
de:
Asociatia Nationala a Industriilor de Morarit si Panificatie din Romania
(Text tipărit)
Biotehnologii in industria alimentara / coord. Constantin Banu
de:
Banu, Constantin, coord.; Butu, Nicolae; Rasmerita, Dorulet; Sahleanu, Viorel
(Text tipărit)
Subiecte
protectia consumatorului
fructe
produse noi
ventes
piata unica europeana
plant products
calitatea produselor
condimente
agricultural policy
affaires
calitatea apei
goods
dairy industry
regulations
piete agricole
valoare nutritiva
industria panificatiei
productie agricola
qualite du produit
public relations
food
ambalaj
certificat de calitate
bovides
advertising
storage
produits agricoles
quality standards
prelucrarea carnii
afaceri
consommation alimentaire
lait en poudre
rentabilitate
colleges of education
biochemistry
production animale
boissons non-alcoolisees
control sanitar
diversificarea productiei
water quality
manuale
etablissement du budget
alimentatie publica
stockage
protection du consommateur
prepararea alimentelor
Union europeenne
contamination des aliments
fish
nutritie
studii de caz
grasimi
universites
controle de qualite
agriculture
minerale
lait
developpement durable
reglementari
meat
fodder
bakery products
food storage
food policy
comert international
achat
sanatate
marches agricoles
produits laitiers
science et technologie
toxins
alcoholic beverages
productie animala
tests
diseases
nouvelle technologie
health
zootehnie
fruits
cheese
traitement des aliments
consumatori
management
cultures maraicheres
stimulants
beurre
marche unique europeen
food industry
produse piscicole
production alimentaire
sanitation
science and technology
graisses
conservation des aliments
industrie charbonniere
lapte
serials
research projects
horticulture
ble
industria vinului
securite alimentaire
bovidae
boissons
dezvoltare durabila
stiinta si tehnologie
bacteries
quality label
quality control
legumes
branza
rapports de recherche
standarde de calitate
agricultural production
industria carbunelui
produits nouveaux
bovine
wine
alterarea alimentelor
food contamination
universities
cerere de consum
composition des aliments
produse agricole
eticheta de calitate
securitate alimentara
assainissement
microbiology
health control
projets de recherche
productie alimentara
science des materiaux
consum alimentar
production
industrie alimentaire
beverages
label de qualite
cereale
etichetare
produs agro-alimentar
services d'alimentation
wheat
diversification de la production
tehnologie noua
budgeting
gestion
stimulente
profitability
cerere
carne
productie vegetala
milk
demande
research reports
agroalimentaire
etiquetage
Uniunea Europeana
food spoilage
relations publiques
legume
depozitarea alimentelor
reglementations
labelling
commerce international
marfa
tehnologie
aditivi alimentari
distribution
sales
controle sanitaire
emmagasinage des aliments
standards
publicite
farms
hygiene alimentaire
viande
industrie laitiere
publicitate
brewery
production de betail
marche
nutrition
produse vegetale
zahar
feeding
producatori
politica agricola
alteration des aliments
animal production
courses
brasserie
politica alimentara
normes
agricultura
fishery products
proiecte de cercetare
prelucrarea industriala a alimentelor
single european market
agricultural engineering
ferme
hranire
universitati
analiza alimentelor
etudes de cas
production vegetale
fermes
meat processing
alimentation
politique alimentaire
production agricole
cours
maladies
proteins
proteine
sugar industry
disponibilites alimentaires
food supply
agri-foodstuffs
technology
disponibilitati alimentare
production costs
ghid
tehnologie alimentara
warehouses
production diversification
toxines
conservarea alimentelor
business
normes de qualite
publications en serie
vegetable crops
domestic market
nutritive value
combaterea daunatorilor
comert
qualite de l'eau
horticultura
food technology
industrializare
piata
valeur nutritive
biotehnologie
case studies
salubritate
lutte anti-parasites
vegetables
distribution
stiinta materialelor
industria zaharului
marche interieur
animal products
lapte praf
industria laptelui
bauturi
food additives
produits vegetaux
furaj
consumer demand
animal husbandry
costuri de productie
new products
produits d'origine animale
online courses
food preservation
piata interna
cursuri online
standardizare
aliments
emballage
spices
food composition
vanzari
guide
entrepots
food analysis
bauturi nealcoolice
minerals
food preparation
biotechnology
documents audiovisuels
manuels
produse lactate
butter
rapoarte de cercetare
cereals
carte electronica
couts de production
traitement de la viande
international trade
distributie
productie
norme alimentare
standardization
purchasing
materials science
industrie de la boulangerie
produits de la peche
unt
packaging
vin
medicaments
elaborarea bugetului
new technology
grau
additifs alimentaires
analyse des aliments
cattle production
incentives
ecoles normales
industrie du vin
ethique
food security
non-alcoholic beverages
en ligne cours
alimente
coal industry
scoli normale
bacterii
microbiologie
pest control
rentabilite
consommateurs
food production
etica
market
cours polycopies
manuals
food processing
technologie
biotechnologie
depozitare
industrialization
sugar
sucre
peste
boissons alcoolisees
compozitia alimentelor
cereales
publicatii periodice
European Union
epices
milk powder
tehnologie agricola
biochimie
cursuri universitare
mineraux
industria berii
bakery industry
produits de boulangerie
normalisation
legumicultura
bauturi alcoolice
demand
food hygiene
cresterea vitelor
marchandises
fats
poissons
igiena alimentara
zootechnie
industrie alimentara
produse de panificatie
toxine
genie agricole
ethics
demande de consommation
materiale audiovizuale
cumparare
wine industry
consumers
products
food standards
sante
sustainable development
food services
politique agricole
agricultural products
fromage
produits
commerce
proteines
boli
controlul calitatii
agricultural markets
medicinal drugs
produse
industrie du sucre
depozite
normes alimentaires
course papers
contaminarea alimentelor
consumer protection
teze de doctorat
medicamente
producers
audiovisual materials
teste
product quality
bacteria
fourrage
relatii cu publicul
producteurs
preparation des aliments
food consumption
standarde
industrialisation
produse de origine animala
cursuri multigrafiate
dairy products
plant production
technologie alimentaire
trade