Sistem integrat de bibliotecă achiziţionat prin proiectul Parteneriat pentru modernizarea şi reorganizarea serviciilor bibliotecilor universitare
cofinanţat din Fondul Social European prin Programul Operaţional Sectorial Dezvoltarea Resurselor Umane 2007-2013
Biblioteca ASE

prepararea alimentelor

Subiect tematic: prepararea alimentelor
Vezi: food preparation
Vezi: preparation des aliments
Vezi şi: food preparation
Vezi şi: preparation des aliments
Lucrări: 168 lucrari in 25 publicatii in 4 limbi
Notiuni fundamentale de igiena : manual pentru lucratorii din sectorul alimentar / Nicolae Poll de: Poll, Nicolae; Molnar, Geza B., pref.; Serban, Adriana (Text tipărit)
Quality control in food service / Marvin Edward Thorner de: Thorner, Marvin Edward; Manning, Peter Burnam (Text tipărit)
Alimentatie-catering / Dorina Stanescu de: Stanescu, Dorina (Text tipărit)
Subiecte
protectia consumatorului fructe radacinoase piata unica europeana gestion d'exploitations agricoles calitatea produselor job searching prelucrarea cerealelor calitatea apei goods valoare nutritiva industria panificatiei produse de baza qualite du produit developpement agricole human resources food ambalaj vegetable product produit a base de fruits agricultural development organic products advertising produits agricoles quality standards consommation alimentaire bilan division du travail agricultural economy boissons non-alcoolisees control sanitar water quality sanatate publica accounting practique religieuse manuale civilisation creation d'entreprise food economics alimentatie publica industrie hoteliera business creation protection du consommateur prepararea alimentelor Union europeenne encyclopedies contamination des aliments fish servicii casnice controle de qualite agriculture public health developpement durable hotels services aux menages meat modernization bakery products food storage food policy comert international achat produits laitiers alcoholic beverages igiena personal produse ecologice hoteluri fruits cheese traitement des aliments consumatori management alimente congelate vendeurs marche unique europeen food industry Grecia produse piscicole production alimentaire sanitation langue allemande commodities agricultural investment comportament couts conservation des aliments industrie charbonniere carte straina ble frozen food securite alimentaire boissons dezvoltare durabila quality control equipement agricole creare de intreprindere legumes branza rapports de recherche standarde de calitate agricultural equipment industria carbunelui German language wine history alterarea alimentelor food contamination industrie hoteliere histoire produse agricole fermentation materii prime traitement de produits agricoles personnel contabilitate publica assainissement securitate alimentara religious practice health control productie alimentara science des materiaux consum alimentar industrie alimentaire beverages economie alimentaire cereale etichetare produs agro-alimentar services d'alimentation wheat produit a base de legumes gestion bilant contabil aptitudes science carne sales promotion research reports agroalimentaire etiquetage Uniunea Europeana food spoilage division of labour legume depozitarea alimentelor plantes-racines labelling commerce international economie agricole costuri formation professionnelle marfa aditivi alimentari household services controle sanitaire limba germana emmagasinage des aliments ergonomie financement publicite traditie instruire la locul de munca civilizatie hygiene alimentaire viande publicitate small farms food science aptitudini economia agriculturii etudes de marche root crops cercetare feeding alteration des aliments diviziunea muncii courses politica alimentara stiinta alimentatiei agricultura fishery products prelucrarea industriala a alimentelor single european market encyclopedias campinguri commerce agricole cultura pain carne de porc comptabilite publique hranire economie alimentara produse din fructe restaurante vendors analiza alimentelor in-service training hygiene campanie de vanzari alimentation enciclopedii politique alimentaire industria moraritului istorie behaviour cours dotari turistice proteins proteine disponibilites alimentaires food supply agri-foodstuffs disponibilitati alimentare tehnologie alimentara produse pe baza de legume rural environment pork restaurants tourist facilities conservarea alimentelor normes de qualite raw materials ferme mici grain processing nutritive value contabilitate qualite de l'eau costs food technology valeur nutritive investitii agricole industria serviciilor produits de base agricultural trade campgrounds salubritate vegetables stiinta materialelor culture animal products research standard of living bauturi practica religioasa promotion commerciale food additives Greece fruit product viande de porc recherche produits d'origine animale sciences alimentaires food preservation Grece paine ergonomics niveau de vie aliments emballage nivel de trai farm management cautare de lucru modernizare echipament agricol food analysis quete d'emploi formare profesionala formation en cours d'emploi bauturi nealcoolice food preparation staff manuels profit produse lactate rapoarte de cercetare cereals service industry toxicology financing international trade managementul intreprinderilor agricole norme alimentare purchasing materials science industrie de la boulangerie tradition produits de la peche turism packaging vin resurse umane studii de piata comportement promovarea vanzarilor milieu rural stiinta grau additifs alimentaires analyse des aliments market studies bread fermentare commercialisation ethique food security non-alcoholic beverages alimente coal industry tourisme vanzatori traitement de cereales matieres premieres consommateurs food production etica cours polycopies manuals food processing milling industry mediu rural peste cooperatives dezvoltarea agriculturii marketing boissons alcoolisees cereales petites exploitations agricoles finantare European Union comert agricol cursuri universitare bakery industry produits biologiques produits de boulangerie minoterie bauturi alcoolice food hygiene cooperative civilization marchandises sante publique investissement agricoles aliments congeles modernisation poissons igiena alimentara industrie alimentara produse de panificatie tourism plante oleaginoase hotel industry ethics vocational training cumparare comptabilite installations touristiques consumers oilseeds food standards sustainable development food services agricultural products fromage toxicologie graines oleagineuses secteur tertiaire proteines controlul calitatii normes alimentaires course papers contaminarea alimentelor consumer protection prelucrarea produselor agricole resspurces humaines teze de doctorat agriproduct processing product quality preparation des aliments food consumption Colectia Lumea Rusa terrains de camping produse de origine animala cursuri multigrafiate public accounting dairy products technologie alimentaire
Vă rugăm să schimbaţi parola